what to do with leftover broccoli cheese soup

Leftover Turkey Soup - My Food and Family best www.myfoodandfamily.com. Bring to a boil, reduce heat and simmer for 10-12 min. 5-INGREDIENT BROCCOLI CHEESE SOUP KimPeterson82803. Cover and boil for 15-20 minutes. A starchy layer, like potatoes, noodles or rice. Cover with foil and bake in the oven for 40 minutes. Stir in cheddar cheese. Recipe Round-Ups. What To Make With Leftover Broccoli Cheese Soup? Broccoli or Broccolini are both fine. Top the casserole with french fried onions and bake for another 5 minutes. Pour into the 2-quart dish and bake for 25 minutes. STEP ONE: Into a large pot over medium-high heat, add the butter. 5-INGREDIENT BROCCOLI CHEESE SOUP KimPeterson82803. Jump to Recipe. Turkey or Chicken Apple Brie Sandwich is a delicious way to get your protein fix! Whisk in the chicken broth and milk. How to make Leftover Mac & Cheese Soup. The classic onion soup is turned into a hearty meal. Add one can milk and a bit of soup to the mixture. Heat to boiling on medium-high. Add cooked rice, broccoli, shredded cheddar, salt, pepper and chicken if . Instructions. The stalks with be a great addition to any slaw, however. If you would like to prepare rice or quinoa, you can cook with it. Preheat oven to 350 degrees and prepare a 2-quart casserole baking dish with non-stick spray. Add the onion, carrot, and garlic and cook until just tender, about 5 minutes. 25 Comments Latest Oct 5, 2007 by missfunkysoul. 13 Things to Do with BBQ Brisket Leftovers. How To Make left-over mashed potato-broccoli-cheddar soup. Add ¼ cup flour and continue to cook and stir continually until browning some—about 3 minutes. Toss them together with cabbage, carrots, cucumbers, or potato salad for a pop of color and a burst of flavor. In a medium bowl, mix together the soup, milk, broccoli and chicken. Heat to boiling on medium-high. Add worcester saucer, lemon juice garlic powder and onion powder. While whisking add in the milk gradually. There are 3 different 'layers', if you will, to building a terrific casserole. Sprinkle flour over cooked onion and celery. Try grating fresh broccoli stalks into a slaw with slivered almonds, fresh carrots, and crumbled feta. Since the stock is generally a thicker liquid than water, the smoothness of the dish is bound to go way up! Instructions. In blender, puree chicken broth, thawed broccoli and shredded carrots. Once potatoes are fork tender drain and leave in strainer. Added the flour and cook until golden, 3 to 4 minutes, then slowly whisked in the half-and-half until smooth. Do not drain. In a large microwave-safe bowl, combine soup, evaporated milk, butter and Velveeta. Throw in a can of drained and rinsed black beans for protein. Add in some diced ham or crumbled bacon. Spoon your leftover soup in-between the starch layer (best if you par . In a medium bowl, mix together the soup, milk, broccoli and chicken. Stir in cheddar cheese. Puree the potato mixture with a stick blender until smooth and creamy. Microwave on HI for about 1 minute; remove and stir. How to make Broccoli Potato Cheese Soup on the Stove. or until the veggies are tender. Wisk in mash potatoes and pepper. Cover and boil for 15-20 minutes. Step 3. Top the casserole with french fried onions and bake for another 5 minutes. 5. Then blend until smooth. Wisk in mash potatoes and pepper. Remove and stir until almost smooth. In a large pot add the broccoli, cauliflower, carrots, celery, water and broth mix. Recipe Round-Ups. Cook over medium heat until tender, about 15 minutes. You want a nice 1 to 1 ratio of broth to broccoli. Make a casserole creamy or thick with this syrup. A microwave is usually used at a temperature of 3 to 3 1/2 degrees. How To Make left-over mashed potato-broccoli-cheddar soup 1 In blender, puree chicken broth, thawed broccoli and shredded carrots. Check seasonings and add more if desired. Using your own dough or the ready-made kind, spread broccoli, ricotta cheese and Romano cheese onto one side of a round section of dough. Turn leftover cheese sauce into a quick and easy 5-ingredient blender Broccoli Soup! 25 Comments Latest Oct 5, 2007 by missfunkysoul. Serve immediately. For making pasta sauce with this ingredient, use it. Slaws and Salads: GregReese / Pixabay. Fold one side over to the other, place slit marks on top and press the tines of the fork into the edge. Maryland Crabmeat Bisque with rice, bell peppers, asparagus and cheddar cheese. Transfer to 4-qt pot. Add a few grinds of black pepper, 1/2 . 5. 6. Toss them together with cabbage, carrots, cucumbers, or potato salad for a pop of color and a burst of flavor. When the butter is melted, add the onions. The last post included a Beer Cheese Sauce made with American wheat ale, cheddar, and smoked Gouda for a sweet n' smoky explosion of flavor that I turned into a soup. Made with apples and cheese, it's filled with leftover turkey or rotisserie chicken. If you have a Vitamix though just throw the raw in and it will be cooked. How To Make Broccoli Cheddar Soup Ina Garten. If you're looking to take your broccoli cheese soup to the next level, we've got some great ideas for you. The stalks with be a great addition to any slaw, however. For Thanksgiving or a random Tuesday night, this is an easy way to put good use to food that would otherwise end up in the trash. Spray a 9x13 casserole dish with cooking spray and set aside. 13 Things to Do with BBQ Brisket Leftovers. If storing in an upright container, leave some room for the liquid to expand as it freezes. Cayenne pepper packs the heat and warms you up from the inside out, making this perfect for cold days. chicken stock, evaporated milk, italian seasoning, salt, shredded sharp cheddar cheese and 2 more. 1 Replace Water with Flavor By adding chicken stock instead of water to cooking different grains like rice, or seeds like quinoa you give a dish a lot more dimension with a bolder flavor and a richer texture. The cheese was great and we ate until we were more than full, but even still there was over half the pot left of cheese. And, the final layer, topping; cheese, bread crumbs or crushed crackers. Add one clove of minced garlic and cook one more minute. Add the cheese to the soup and stir until melted. or until the veggies are tender. In a medium sauce pan melt the butter and add the flour, salt and pepper. Instructions. Fold one side over to the other, place slit marks on top and press the tines of the fork into the edge. Melt the butter over medium heat in a large deep pot or Dutch oven. shredded cheddar cheese, milk, cook rice, roast beef, seasoned bread crumbs and 3 more. Coarsely blend the broccoli mixture. Let the soup completely cool. Chop the ham into bite-sized pieces. Cook for 8-10 minutes until onions are translucent. On my blender and most I have seen, there are measurements on the side. Here are a couple of our favorite combinations! While whisking add in the milk gradually. Add a chopped cauliflower stalk; fry for 5 mins. broccoli, vegetable broth, garlic, smoked paprika, freshly ground black pepper and 9 more Pork and Broccoli Stir-fry Pork vegetable oil, soy sauce, broccoli, green onions, fresh mushrooms and 8 more It should be at room temperature when you are ready to freeze it. In a large bowl, whisk together the soup, sour cream, ¾ cup cheese, pepper, and garlic powder. Leftover Broccoli Soup SparkRecipes. Pour into the 2-quart dish and bake for 25 minutes. Spray with baking spray and bake in your oven for approximately 30 minutes on 350 degrees. Preheat oven to 350 degrees and prepare a 2-quart casserole baking dish with non-stick spray. . Using your own dough or the ready-made kind, spread broccoli, ricotta cheese and Romano cheese onto one side of a round section of dough. Nutrition The Best Leftover Broccoli Recipes on Yummly | Luxurious Three Cheese Sauce, Cauliflower And Broccoli Gratin, Rustic Ratatouille With A Pinch Of Oregano And Basil. Simply fry onions until soft, add korma curry paste; fry until fragrant. In the same stock pot, melt butter over low heat and add onions and celery. . Stir in some spinach and simmer until the cauliflower . In a large pot add the broccoli, cauliflower, carrots, celery, water and broth mix. On my blender and most I have seen, there are measurements on the side. In a large microwave-safe bowl, combine soup, evaporated milk, butter and Velveeta. 6. Remove from the heat and allow to cool. Step 4. Spoon your leftover soup in-between the starch layer (best if you par-cook the starch ahead of time) and the veggie layer (finishing off the dish with the topping of your choice) and bake until bubbly. Stuffing is a perfect way to put leftover bread and leftover soup to its best use. Slaws and Salads: GregReese / Pixabay. Microwave on HI for about 1 minute; remove and stir. Simmer over medium-low heat for 20 minutes. I love soups but they are so much more satisfying when the weather is cold and dreary. Meanwhile, place broccoli, chicken broth, and remaining water in the same pot. Add ½ teaspoon of salt and ½ teaspoon pepper. NOTES Store leftovers covered in the fridge for up to 3 days. Add the remaining 3 cups of stock, half and half, broccoli, carrots, salt, pepper and garlic powder, stir and cover with lid. If mixture still has large chunks of the Velveeta, then microwave an additional 30 seconds on HI. A veggie layer, like; mushrooms, corn, bell peppers, asparagus, etc…. Transfer the soup to a freezer-safe container. onion powder, salt, cauliflower, rosemary, chicken broth, skim milk and 1 more. Leftover Turkey Soup 30 Min (s) 10 Min (s) Prep 20 Min (s) Cook Healthy Living Finish up your Thanksgiving turkey leftovers with this Leftover Turkey Soup!This flavorful Leftover Turkey Soup uses fresh veggies, Italian dressing, chicken broth and bow-tie pasta. Freezing broccoli cheese soup can be done by following these steps. Add potatoes to stock pot of water. Discard all cream of broccoli soup from cans or packages that are leaking, rusting, bulging or severely dented. Stir in the rice, turkey, and broccoli. Other Broccoli Soups on The Blog I always cook too much broccoli: Spray with baking spray and bake in your oven for approximately 30 minutes on 350 degrees. After we had our Cheese Fondue, I placed the pot in the fridge overnight to go back to solid cheese instead of ooey gooey melted goodness. In a medium sauce pan melt the butter and add the flour, salt and pepper. One of the simplest ways to use up a whole cauliflower is with a spicy cauliflower and spinach curry. Once potatoes are fork tender drain and leave in strainer. Leftover Cheese Fondue Broccoli-Cauliflower Bake On Valentine's Day, Garrett and I made this awesome Cheese Fondue and dipped broccoli, bread and apples in it. I used leftover broccolini so it was already steamed. Categories & Tags for Left-Over Mashed Potato-Broccoli-Cheddar Soup: The best way is to smell and look at the cream of broccoli soup: if the cream of broccoli soup develops an off odor, flavor or appearance, or if mold appears, it should be discarded. You want a nice 1 to 1 ratio of broth to broccoli. Transfer to 4-qt pot. Add a tin of chickpeas and a tin of coconut milk; bring to the boil. 4 cups broccoli florets Instructions Add potatoes to stock pot full of water. Decrease the heat to medium. Cook for 8-10 minutes until onions are translucent. Slowly add two cups of chicken or vegetable broth, stir to mix in the flour mixture. chicken stock, evaporated milk, italian seasoning, salt, shredded sharp cheddar cheese and 2 more. It should be very tender and easy to cut. What to do Place the leftover broccoli in the blender or food processor with a little broth and blend until pureed. Place the leftover broccoli in the blender or food processor with a little broth and blend until pureed. Simmer on low heat 10 minutes. Try grating fresh broccoli stalks into a slaw with slivered almonds, fresh carrots, and crumbled feta. At the end of three hours, leave the cooking liquid in the pot and pull out the ham. Cut broccoli florets into pieces all about the same size. Preheat oven to 350 degrees F. Lightly spray a 1.5 quart oven-proof baking dish. Use a plain stock or an entire veggie soup to cover the stale bread cubes and cook for the same amount of time as usual. Do not drain. Bring to a boil, reduce heat and simmer for 10-12 min. Cook, stirring frequently for 2 minutes, until softened and fragrant. STEP TWO: Add garlic and continue cooking for an additional 30 seconds. In the same stock pot melt butter over low heat and add onions and celery. Leftover Roast Beef Casserole Food.com. Pour into the prepared casserole pan. broccoli, vegetable broth, garlic, smoked paprika, freshly ground black pepper and 9 more Pork and Broccoli Stir-fry Pork vegetable oil, soy sauce, broccoli, green onions, fresh mushrooms and 8 more Add the diced ham back to the pot. Add a cup of cooked quinoa for some extra fiber and nutrients. Pre-heat oven to 350°F. Parmesan cheese, cream of broccoli soup, broccoli, milk, garlic and 4 more. With creamy broccoli and velvety cheese blended into chunks of creamy broccoli in a rich soup. Use your leftover cauliflower mash, mashed potatoes, or even this Creamy Garlic Cauliflower Potato Mash to make this Leftover Mash Broccoli Cheddar Soup. Sprinkle your favorite crackers on top, grate some more cheese on top, and serve. Let's face it - you kind of want to just drop the prime rib straight into the boiling hot soup, but are afraid it might overcook. Directions: Place the ham and 2 quarts of water in a large Dutch oven and bring to a boil, allowing it to simmer for 3 hours. This sandwich will have you feeling full in no time at all - perfect for when we're craving something on the go but also want some good old-fashioned quality food too. Vegetarian Broccoli, Rice, and Asparagus Casserole Food.com. It depends on the speed of microwave ovens; time is not exact. In addition to one-pot pasta you could also make it in a slow cooker. 1 larger head Broccoli, chopped into 1 inch pieces Butter 1/2 cup crushed Crackers (I used some Ritz and Multigrain Bretons) Salt and Pepper Preheat oven to 350°F and grease a 2 quart baking dish with butter. Simmer on low heat 10 minutes.

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